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Events


Nov
28
7:00 PM19:00

Dinner of the Wild - a Wild Game and Zesty Wine Dinner

Join us on Wed., Nov. 28th for the next installment in our monthly wine dinners. This one, a celebration of fall game and zesty wines to pair with them! $65.00 per person, plus tax and 20% service charge (prepaid through Eventbrite). Limited Seating.

Special treat: we will be debuting our rootfop winter lodge at this event. Dinner will be held on the roof at “Hot Coco”!!

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Oct
24
7:00 PM19:00

Nose To Tail - Cider Dinner

Part of our monthly multi-course wine dinner series.

$65.00 per person plus tax and service charge. Tix through eventrbrite

MENU

1st

Head Cheese CarpaccioArugula, Shaved Fennel, Mostarda, Crisp Tallegio

2nd

Tortellini en BrodoFennel Cured Pork Shoulder, Pork Broth, Parmesan

3rd

Pancetta & Sea ScallopJuniper, Sunchoke, Saffron

4th

Roasted Pork LoinButternut Squash, Maitake Mushroom, Broccoli Rabe

5th

Prosciutto GelatoWarm Pumpkin Cake, Pinenut, Maple Caramel

-Chef Adam Harvey & Staff

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